Restaurant Specialities

Cannellonis filled with frog flesh 9.50 €

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Beackeoffa of burbot and lobster 24.50 €

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The price of the menus varies from 15 to 38€.

A daily special is available from Monday to Friday. You can choose an appetizer and a main course for just 8€

For 10€, you can have an appetizer, a main course and a dessert.

The children's menu is 7€.

The desserts are home-made.

"Tarte Linzer façon du chef" 3.20 €
Blown cream with lemon and raspberry’s juice 7 €
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